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  • Enzyme Promiscuity and the Evolution of New Protein Functions

    Van Loo, B. & Hollfelder, F., 2010, Manual of Industrial Microbiology and Biotechnology. Baltz, R. H., Demain, A. L., Davies, J. E. & Zhao, H. (eds.). 3 ed. Washington DC: ASM Press, p. 524-538 15 p.

    Research output: Chapter in Book/Report/Conference proceedingChapterpeer-review

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