| Original language | English |
|---|---|
| Pages (from-to) | 261-274 |
| Journal | International Journal of Sociology of Agriculture and Food |
| Volume | 21 |
| Issue number | 3 |
| Publication status | Published - Feb 2014 |
Breakfast and beyond: The dietary, social and practical impacts of a universal Free School breakfast scheme in the North West of England, UK
Pamela L. Graham, Riccardo Russo, John Blackledge, Margaret Anne Defeyter
Research output: Contribution to journal › Article › peer-review
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