Effects of chronic and acute consumption of fruit- and vegetable-puree-based drinks on vasodilation, risk factors for CVD and the response as a result of the eNOS G298T polymorphism

Trevor George, Chutamat Niwat, Saran Waroonphan, Michael Gordon, Julie Lovegrove

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31 Citations (Scopus)
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Food Science

Biochemistry, Genetics and Molecular Biology