Abstract
The coronavirus crisis has shone a light on pre-existing social, economic and health inequalities. This article examines what has been done to support children who rely on free school meals and holiday clubs to access healthy, nutritious food.
| Original language | English |
|---|---|
| Pages (from-to) | 370-372 |
| Number of pages | 3 |
| Journal | Journal of Health Visiting |
| Volume | 8 |
| Issue number | 9 |
| DOIs |
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| Publication status | Published - 2 Sept 2020 |
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