Pre-exposure to Tempting Food Reduces Subsequent Snack Consumption in Healthy-Weight but Not in Obese-Weight Individuals

Angelos Stamos, Hannelore Goddyn, Andreas Andronikidis, Siegfried Dewitte

Research output: Contribution to journalArticlepeer-review

4 Citations (Scopus)
18 Downloads (Pure)

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Psychology

Food Science

Neuroscience