Salt transport in artificial snow on sea ice: laboratory experiments

Sirui Huang*, Rosemary Willatt*, Alicia Fallows, Emma Murphy, Wenqi Lyu, Robbie Mallett, Vishnu Nandan, Thomas Mitchell, Julienne Stroeve

*Corresponding author for this work

    Research output: Contribution to journalArticlepeer-review

    Abstract

    Salt within snowpacks on first-year sea ice affects snow properties by reducing the melting point, which can increase liquid water content and alter snowpack evolution. These changes lead to modifications in dielectric properties, which in turn influence snow and sea ice geophysical retrievals from radar remote sensing. In this study, we conducted laboratory experiments with artificial sea ice to examine how brine, originating from sea ice, influences the salinity of overlying snow. Our results reveal strong positive correlations (0.80 < r < 1.00) between the initial water salinity and volume of the created sea ice discs, and the overlying bulk snow salinity. The impact of brine migration as a function of snow grain size (0.710–1 mm, 0.355–0.710 mm and < 0.35 mm) and snow structure was explored, with grains less than 0.35 mm diameter leading to a basal snow salinity value seven times higher than grains in the 0.710 - 1 mm range. Furthermore, the presence of an ice layer within the snowpack was found to limit upward brine movement. These findings improve understanding of snow–ice brine interactions and provide critical insights towards enhancing the accuracy of remote sensing retrievals over sea ice regions.
    Original languageEnglish
    Article number125022
    Number of pages18
    JournalEnvironmental Research Communications
    Volume7
    Issue number12
    Early online date18 Dec 2025
    DOIs
    Publication statusPublished - Dec 2025

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