Synthesis and evaluation of novel flourogenic substrates for the detection of bacterial ß-galactosidase.

Kay Frances Chilvers, Arthur James, John Perry, Robert Reed

Research output: Contribution to journalArticlepeer-review

48 Citations (Scopus)

Abstract

Aims: A widely used coumarin derivative is 7-hydroxy-4-methylcoumarin-?-Dgalactoside (4-methylumbelliferone-?-D-galactoside; 4-MU-GAL). This galactoside is utilized as a substrate for the detection of the ?-galactosidase activity of coliform bacteria in water analysis. The intense fluorescence of coumarin-based molecules has enabled them to be incorporated into enzymebased tests for the quantitative assay of indicator bacteria. The aim of this present study was to evaluate the potential of other coumarin derivatives, by synthesis of a selection of core coumarin molecules. Methods and Results: Several coumarin derivatives were found to be more promising than 4-MU, with ethyl-7-hydroxycoumarin-3-caboxylate (EHC) giving a combination of greater fluorescence over a broad pH range and reduced growth inhibition with 12 representative coliform strains. On conversion to a ?-galactoside derivative, EHC-GAL generated a more rapid fluorescence than any other tested substrate. Conclusions: When tested in a broth assay format, based on most probable number (MPN), low numbers of coliforms were detected with EHC-GAL around 1 h earlier than with 4-MU-GAL. Significance and Impact of the Study: The present study suggests that EHC-GAL should be evaluated as a substrate for the detection of coliforms in water analysis, due to a combination of the following favourable features: (i) reduced toxicity; (ii) increased fluorescence; (iii) pH stability of fluorescence; and (iv) rapid detection.
Original languageEnglish
Pages (from-to)118-1130
JournalJournal of Applied Microbiology
Volume91
Issue number6
DOIs
Publication statusPublished - Jan 2002

Fingerprint

Dive into the research topics of 'Synthesis and evaluation of novel flourogenic substrates for the detection of bacterial ß-galactosidase.'. Together they form a unique fingerprint.

Cite this