The influence of the glycaemic index of breakfast and lunch on substrate utilisation during the postprandial periods and subsequent exercise

Emma Stevenson, Maria Nute, Clyde Williams

Research output: Contribution to journalArticlepeer-review

68 Citations (Scopus)
Original languageEnglish
Pages (from-to)885-893
JournalBritish Journal of Nutrition
Issue number6
Publication statusPublished - Jan 2005

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